In 2015, the ministry of agriculture was responsible for the adjustment of the supervision and responsibility of slaughtering and slaughtering of livestock and poultry, and the management of livestock and poultry slaughtering industry, which promoted the healthy development of livestock and poultry slaughtering industry. In recent days, the ministry of agriculture has made arrangements for the management of livestock and poultry slaughtering industry in 2016.

 

First, we will speed up the construction of livestock slaughter. Pays special attention to the research of local laws and government regulations and rules formulated work, study and formulate norms "and" behavior of slaughtered livestock and poultry, and strengthen the villages and towns small slaughterhouses supervision measures for the management, strengthen the management regulations of slaughtered livestock and poultry standard to carry out.

 

The second is to clean up livestock and poultry slaughtering. We will focus on strengthening the qualification of small pig slaughterhouses, and we shall not continue to engage in pig slaughtering activities for small pig slaughterhouses that do not meet the requirements. To organize and carry out the qualification clearance of livestock and poultry slaughtering enterprises other than pigs, and regulate the access management of livestock and poultry slaughtering industry. We will increase policy support and fully mobilize the enthusiasm of all sectors to shut down non-qualified livestock and poultry slaughtering enterprises.

 

Third, we will strengthen supervision and enforcement of livestock and poultry slaughter. We will improve the supervision level of livestock and poultry slaughtering by means of veterinary health risk assessment, risk grading, credit archive and informatization. Organization to carry out the pig slaughtering supervision "mine clearance action", focus more on the villages and towns small slaughter, slaughter waste disposal and "kill" behavior rectification, beware of unqualified meat into the market. We will improve the joint law enforcement mechanism, strengthen coordination among departments, strengthen the connection between administrative law enforcement and criminal justice, and establish a joint law enforcement mechanism for the supervision of livestock and poultry slaughtering. To supervise and guide the slaughtering enterprises of livestock and poultry to carry out the responsibility of safety production, and to ensure the safe production of slaughtering industry.

 

Fourth, to improve the supervision capacity of livestock and poultry slaughtering. We will establish and improve training mechanisms for the cultivation and training of livestock and poultry slaughtering workers, and carry out the law enforcement activities for the supervision and regulation of livestock and poultry slaughtering, improve the quality of employees and establish a good image of law enforcement. We will improve and improve the operation mechanism for quality and safety emergencies in slaughtering of livestock and poultry, and effectively prevent and actively respond to quality and safety emergencies of livestock and poultry slaughter. We will work hard to build a policy framework system to support the development of livestock and poultry slaughtering industries and raise the level of financial security.

 

Fifth, promote the transformation and upgrading of the slaughtering industry. In-depth analysis is made on the development status of livestock and poultry slaughtering industry and the development of the "13th five-year" livestock slaughtering industry. We will strengthen the statistical monitoring of livestock and poultry slaughter, and scientifically guide the consumption of livestock and poultry breeding and meat products. We will accelerate the transformation of the development mode of livestock and poultry slaughtering industries, promote standardization construction, promote cold-chain circulation, implement the brand strategy, accelerate green transformation, and improve the competitiveness of livestock and poultry slaughtering industries.